Cour des Saveurs - Hôtel de la Cité Royale

Au sein de notre restaurant, Christophe Vasseur, Maître Restaurateur et son chef Frederic Breton Maître Cuisinier ainsi que toute son équipe vous proposent une cuisine maison, inventive et contemporaine qui saura mettre en valeur la gastronomie locale et les produits de saison.

Christophe Vasseur, Master Restaurateur, and his Chef Gérald Guignard as well as his entire team invite you to discover a refined and resolutely innovative cuisine through his various creations, worked only with fresh, local and seasonal products.

Located in the former courtroom, our restaurant with an atypical history has the capacity to accommodate 80 people inside, as well as outside.

A range of menus suitable for everyone is available, including a daily menu, business menus and group menus.

Ranking & labels

• Qualité Tourisme
• Master restaurateurs

• The chief Christophe VASSEUR welcomes you

Culinary specialties

• Gastronomic cooking

• Total capacity: 60
• 1 room (s)
• 1 air-conditioned room (s)
• 60 place setting
• 60 place settings on the terrace

Payment method

• American Express
• checks
• French "Chèques vacances"
• Cash
• Restaurant vouchers
• Transfers

Equipments

• Elevator
• Bar
• High chair
• Air-conditioning
• Terrace Area
• Wi-Fi

Services

• Privatization of rooms
• Seminar

Activities on site

• Animation
• Shows