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Hotel Restaurant Le Central
4 street 11 1918 November
23600 BOUSSAC
Closed
daily menu offered from Tuesday to Friday lunchtime
Lise Marie and Jérôme offer you a menu that matches the seasons, which offers regional specialties but also some gourmet creations. As soon as the fine weather arrives, the specialties can be tasted on the shaded terrace. Everything is homemade.
Labeled Creuse en famille (Establishment suitable for children and families), Tables and inns in France, tourism quality. Access for people with reduced mobility.
Location details
- Downtown
Restaurant
- The chief Jerome Menu welcomes you
Culinary specialties
- Bistronomic cuisine
- Traditional cuisine
- New French cuisine
Capacity
- 1 room (s)
- 60 place setting (s) maximum
- 80 place settings on the terrace
Opening
| From January 01 to December 31 | |
| Monday | Closed |
| Tuesday | Open from 11:30 a.m. to 14 p.m. and from 18:30 p.m. to 20:30 p.m. |
| Wednesday | Open from 11:30 a.m. to 14 p.m. and from 18:30 p.m. to 20:30 p.m. |
| Thursday | Open from 11:30 a.m. to 14 p.m. and from 18:30 p.m. to 20:30 p.m. |
| Friday | Open from 11:30 a.m. to 14 p.m. and from 18:30 p.m. to 20:30 p.m. |
| Saturday | Open from 11:30 a.m. to 14 p.m. and from 18:30 p.m. to 20:30 p.m. |
| Sunday | Open from 11:30 a.m. to 14 p.m. |
Prices
| Adult menu daily menu offered from Tuesday to Friday lunchtime | 18 € |
| Children's menu | 15 € |
Payment method
- Payment cards
- French bank and postal checks
- Cash
- Ticket restaurant
- Bank transfer
Services
Equipments
- Accessible by stroller
- Bar
- Meeting room (s)
- Terrace Area
Services
- Banquet
- Online order
- Drive
- Delivery possible
- Hiker basket
- Picnic baskets
- Takeout service
- Seminar
- Caterer
- Wi-Fi
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